Scottie Scheffler’s Masters Dinner Menu is Just What You’d Expect from a Texan

Scottie Scheffler has finalized his Masters Champions Dinner Menu, and it is just what you’d expect from a Texan.

Like Jordan Spieth before him, Scheffler’s menu consists of Texas favorites, and while it is not necessarily as Lone Star of a menu as Spieth’s, it still rings true.

Scheffler’s menu starts with Cheeseburger Sliders, served “Scottie-Style,” and we have no idea what that means…yet.

 

 

 

 

 

 

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These are followed up with Firecracker Shrimp, which are traditionally battered and deep fried, then covered in a sauce that consists of Sweet Thai Chili and, in this case, Sriracha Mayonnaise.

Tortilla Soup served with Avocado, Crispy Blue Tortilla Strips, Sour Cream, Cilantro, and Lime, follows up the appetizers, and the main courses are simply as Texas as they get.

Scheffler chose a Texas Ribeye Steak with an alternative choice of Blackened Redfish for his main entree. This will be accommodated by Family Style Mac & Cheese, Jalapeño Creamed Corn, Fried Brussels Sprouts, and Seasoned Fries.

Finally, a Warm Chocolate Chip Cookie served in a skillet with Milk & Cookies Ice Cream will finish off the meal.

Spieth’s menu was definitely more traditional in terms of Texas-inspired meals. His appetizers were a local greens salad with corn muffins, and his main entrees were choice of Beef Brisket, Smoked Half Chicken, or Pork Ribs. BBQ Baked Beans, Bacon and Chive Potato Salad, and Sauteed Veggies were served.

Spieth and Scheffler both went with the Warm Chocolate Chip Cookie, however.

Cover Image via Twitter